Zahar
White Sparkling Wine
Grapes used: A selection of white grapes.
FERMENTATION
The grapes are pressed immediately and ammostate.
The fermentation is carried out at low temperature.
Rferments in an autoclave for least 20 days.
TASTING NOTES
Pale straw-yellow color.
A delicate and fruity.
Light taste, fragrant and harmonious.
ACCOMPANIMENT
Serve at 8-10°C. Suitable for any occasion, it also serves well with light dishes throughout the meal.
Vino Frizzante:White berry grapes from selected vineyeards give life to our sparkling wine anmed Zahar. It is characterized by its delicate fruit scent.
